The Royal Melbourne Tennis Club
It’s a beautiful day for lunch at the Club.
Dine inside or out on this magnificent ‘nearly spring’ day. Sample some of Barbara’s finest such as …
A tasty minestrone soup.
Or the legendary chicken and mushroom pot pie.
On such a fabulous day the Salmon fillet on nicoise vege’s would go down a treat with a cheeky riesling.
However, the super premium ‘melt in your mouth’ fillet steak with a special potato gratin and a glass of shiraz is hard to beat.
The choice is yours and it’s all delicious. So come on down today or Friday.